OPEN DAILY

The Donuts

MENU

Monday

Rings
Sour Blackberries and Black Currants
Simply Lemon
Blueberry Lemon Thyme
Deep Dark Chocolate Long John

Filled
Rodeo Caviar ‘n’ Cream
Sour Apricots and Plums
Lemon Mascarpone

Old Fashioned
Vanilla Bean
Limoncello
Coffee Cowboy

Fritter
Wild Huckleberry Vanilla Bean

Tuesday

Rings
Hazelnut Toffee Crunch
Wild Huckleberry
Sour Cherries and Rye
Maple Cinnamon Long John

Filled
Tiramisu
Raspberry Wrangler
Blackberry Balsamic

Old Fashioned
Vanilla Bean
Rosemary Citrus
Wild Huckleberry

Fritter
Apple Bourbon Bacon

Wednesday

Rings
Sour Raspberries and Blackberries
Coffee Cowboy
Strawberry Lemon Ginger
Deep Dark Chocolate Long John

Filled
Salted Triple Chocolate
Lemon Creme
Rodeo Queen

Old Fashioned
Vanilla Bean
Coffee Cowboy
Rosemary Citrus

Fritter
Peach Bourbon

Thursday

Rings
Raspberry Peach Lemonade
Sour Blackberries and Black Currants
Crispy Chocolate
Maple Cinnamon Long John


Filled
Peanut Butter ‘n’ Berry
Lemon Mascarpone
Rodeo Caviar ‘n’ Cream

Old Fashioned
Vanilla Bean
Limoncello
Wild Huckleberry

Fritter
Wild Huckleberry Vanilla Bean

Friday and Saturday

Rings
Blueberry Lemon Thyme
Sour Mango and Passion Fruit
Maple Whiskey Bacon
Vanilla Bean
Deep Dark Chocolate Long John

Filled
Neapolitan
Raspberry Wrangler
Cinnamon Roll

Old Fashioned
Vanilla Bean
Coffee Cowboy
Wild Huckleberry

Fritter
Peach Bourbon

Sunday

Rings
Homer’s D’OHnut
Crispy Chocolate
Honey Blood Orange
Raspberry Peach Lemonade
Maple Cinnamon Long John

Filled
Coconut Creme
Blackberry Balsamic
Tiramisu

Old Fashioned
Vanilla Bean
Limoncello
Wild Huckleberry

Fritter
Apple Bourbon Bacon

OUR STORY

RODEO DONUTS was created by a handful of genius bakers at Cupcake Royale who were craving a really great, fresh from the fryer donut. Nicki Kerbs, pastry chef at Rodeo Donuts, is the master behind this idea. “We want to change the way Seattle looks at donuts by starting over and building it the way we want to enjoy a donut. Brioche dough that’s so light and not too sweet, glazes that are made fresh daily from fresh ingredients and building mouth-watering flavor concoctions that go so far beyond a maple bar or apple fritter. And of course, they will be fresh from the fryer and sold within a few hours!” Rodeo Donut will apply the same values that resonate so deeply with Cupcake Royale. Sourcing fresh ingredients from farms in the Pacific Northwest, hand making donuts from scratch made brioche dough and delivering utter JOY through wholesome baked goods.

LOCATIONS

Rodeo Donut

HOME OF RODEO DONUT
HOURS
  • Ballard: 8am - OUT (daily)
  • Capitol Hill: 8am - OUT (Mon-Sat) 9am - OUT (Sun)

RODEO DONUT SOLD HERE